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         Appetizers Cooking:     more books (100)
  1. Fine Cooking Appetizers: 200 Recipes for Small Bites with Big Flavor by Fine Cooking Magazine, 2010-11-02
  2. The Big Book of Appetizers: More Than 250 Recipes for Any Occasion by Meredith Deeds, Carla Snyder, 2006-08-24
  3. Small Plates: Appetizers as Meals by Marguerite Henderson, 2006-02-24
  4. Appetizers: Just Great Recipes (Treats series) by Carla Bardi, 2008-11-01
  5. Joy of Cooking: All About Party Foods & Drinks by Irma S. Rombauer, Ethan Becker, et all 2002-09-10
  6. Cooking Chinese Style (100 Recipes) - With an Active Table of Contents ATOC by China, 2008-05-11
  7. 300 Mouthwatering Chicken Recipes by Easy Cooking Success, 2009-08-22
  8. Easy Japanese Cooking: Appetizer Rex by Kentaro Kobayashi, 2009-12-08
  9. Asian Tapas and Wild Sushi: A Nibblers Delight of Fusion Cooking by Trevor Hooper, 1998-04-30
  10. The 5 in 10 Appetizer Cookbook: 5 Ingredients in 10 Minutes or Less by Paula J. Hamilton, 1994-12
  11. Simple Appetizers Cookbook by Simple Food Recipes, 2008-11-30
  12. The Joy of Cooking: Volume 2: Appetizers, Desserts and Baked Goods by Irma S. Rombauer, Marion Rombauer Becker, 1998-05-01
  13. Williams-Sonoma: Appetizers (The Best of the Lifestyles Series) by Chuck Williams, 2007-09-05
  14. Williams-Sonoma New Flavors for Appetizers: Classic Recipes Redefined (New Flavors For Series) by Amy Sherman, 2008-11-01

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