Geometry.Net - Basic_A: Asian Cooking


Home - Basic_A - Asian Cooking

e99.com Bookstore

Images

Newsgroups

61-80 of 103 Back | 1 | 2 | 3 | 4 | 5 | 6 | Next 20

A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

Asian Cooking: more books (100)

Asian Vegetables: Chinese Style Cooking by Carrie C. Brown, Allan J. Dougherty, 1996-08
Asian Barbecue (Healthy Cooking Series) by Vicki Liley, 2008-05-15
The Complete Book of Hot & Spicy Asian Cooking by Vicki Liley, 2007-10-15
Asian Greens: A Full-Color Guide, Featuring 75 Recipes by Anita Loh-Yien Lau, 2001-11
Cook's Guide To Asian Vegetables by Wendy Hutton, 2004-12-15
Indian Cooking-One-Gujarati Cuisine by Students Academy, 2010-08-11
Thai The Essence of Asian Cooking by Judy Bastyra, 2005
Quick & Easy Vietnamese: Home Cooking for Everyone (Quick & Easy Cookbooks Series) by Andre Nguyen, Yukiko Moriyama, 2003-09-19
Helen's Asian Kitchen: Easy Chinese Stir-Fries by Helen Chen, 2009-04-13
Basic Asian: Everything You Need for Yin and Yang in the Kitchen by Cornelia Schinharl, Sebastian Dickhaut, et all 2003-04-01
Beyond Curry: Quick and Easy Indian Cooking Featuring Cuisine from Maharashtra State (Special Publication (University of Michigan Center for South and Southeast Asian Studies)) by Hemalata Dandekar, 1999-08-01
Thai Cooking (The Essential Asian Kitchen) by Robert Carmack, Sompon Nabnian, 2006-08-15
The Complete Idiot's Guide to Asian Cooking by Jeffrey Yarbrough Annie Wong, 2002
Asian Tapas: Small Bites, Big Flavors by Christophe Megel, Anton Kilayko, 2010-09-10

lists with details

Free Culinary School.com — Culinary School For The Rest Of Us
Cooking Podcast and Blog that teaches you how to cook like a professional chef.
http://freeculinaryschool.com

Extractions: Free Culinary School.com by Jacob Burton on May 3, 2010 Chicken lollipops are a great way to present the wing portion of the chicken. The visual appeal allows you to put less on the plate while increasing perceived value with a more dynamic presentation. Share This! comments This video will demonstrate how to butch a whole chicken. Included in this video: Standard 6 Part Break Down 8 Part Break Down Fabricating Boneless Skinless Chicken Breast Fabricating Chicken Tenders Into Chicken Satay Share This! Share This! Read the full article → How to lay out a simple fruit tray. Related Videos How To Peel And Slice A Watermelon How To Peel And Slice A Pineapple How To Peel And Slice Seeded Melons Share This! Share This! Read the full article → Quick video on how to clean and slice a portabella mushroom. Part of the FCS Guide To Culinary Knife Skills. Share This! Share This!
Asian Cooking School Classes - Seattle, WA :: Classes
Private and group handson cooking classes in the greater Seattle, Washington area. Featuring numerous cuisines, lessons in food history, basic techniques for preparation and
http://www.nuculinary.com/classes.html
Great Cooking Videos
Our healthy cooking videos will help you keep fit yet enjoy the delicious snack
http://greatcookingvideos.com

Extractions: Categories June 25th, 2010 by admin in Cooking Recipes Hello and welcome to yet another video on cooking recipe. The video shows how to cook Orange apricot chicken. The dish is quiet simple and you require quiet a simple ingredients that you can find easily. So don’t miss the video and learn how to make delicious orange apricot chicken. This is a preview of . Read the full post (1485 words, estimated 5:56 mins reading time) Comments Read More >> June 16th, 2010 by admin in Cooking Recipes This is a preview of Spicy Thai Butternut Squash Soup . Read the full post (353 words, estimated 1:25 mins reading time) Comments Read More >> June 11th, 2010 by admin in Cooking Recipes Hello and welcome to yet another video on cooking recipe. The video is about how to cook Thai Green Curry with chicken wings. Everyone who just likes chicken, this is very simple and fast to cook Thai dish for you. The recipe sounds delicious, so try it out for sure. I love chicken, there are so many different things that you can have it fried, roasted. chicken wings, chicken plate pie, chicken stew, sandwiches, salads. Well, you get the idea, chicken wings.
Naveen's Cuisine
Cooking Classes Chef Naveen specializes in Indian and Thai cooking classes that are offered multiple evenings a week. In addition to Indian and Thai cuisines, we will be inviting
http://learnasiancooking.com/

Extractions: Chef Naveen specializes in Indian and Thai cooking classes that are offered multiple evenings a week. In addition to Indian and Thai cuisines, we will be inviting other chefs throughout the Chicagoland area to showcase their culinary skills. A monthly schedule is posted to our website. We also offer private group classes where menu’s can be customized personally for your group. Classes are BYOB, and there is no corkage fee. Classes include instruction, recipes, ingredients and of course enjoying all the delicious food that you learned to prepare. Private Events If you wish to plan a birthday party, bridal shower, bachelorette party, rehearsal dinner, corporate team building event, Bears viewing party, etc. our kitchen is available with or without the chef (along with two 52 inch TVs for the sports fans out there). Please contact us to discuss availability and pricing details. Catering
The Food Site
A food site on where to eat, what to cook, how to cook and food trivia.
http://thefoodsite.net
Daily Unadventures In Cooking
Cooking fresh ingredients and real food with a pinch of spice and a touch of sarcasm.
http://www.dailyunadventuresincooking.com/

Extractions: Cooking fresh ingredients and real food with a pinch of spice and a touch of sarcasm. Featured 05. Aug, 2010 4 Comments Light and Healthy Whole Wheat Zucchini and Rhubarb Muffins just in time for Zucchini Season. Read more Muffins Featured rhubarb ... 01. Jul, 2009 28 Comments Read more Pasta Vegetables ... 15. Aug, 2007 5 Comments Read more Side Dish Vegetables ... zucchini 07. Nov, 2010 3 Comments Everything you ever wanted to know about how to make risotto, plus some easy risotto recipes. Read more How-to Risotto 03. Nov, 2010
Shortcuts To Asian Cooking
Where east meets west, a simplified approach to Asian cooking
http://www.shortcutstoasiancooking.blogspot.com/

Extractions: Their lunch menu offers all you can eat salad bar as long as you order an entree. They also offer bento boxes during their lunch time. For those of you who do not know what "bento boxes" are, your food is separated in different compartments. You normally get rice, tempura, cucumber salad, chicken teriyaki and california rolls. Very cute in presentation and very filling. I would recommend it to anyone and everyone that enjoys Japanese food without all the hoopla. Posted by Terri at Thursday, November 04, 2010 comments I highly recommend this place. It is small but, the chef knows how to cook! If you love Thai food or willing to try it , it is a great place to eat. Their "Pad Thai" dish which consist of rice noodles shrimp or chicken is absolutely delicious. A must try on the menu. Posted by Terri at Monday, September 13, 2010
The City Cook | Recipes, Menus, Advice, Ingredients, Ideas For Cooking And Enter
The ultimate guide to home cooking for pathetically busy, space-compromised urban dwellers.
http://www.thecitycook.com
Asian Cooking Supplies At Mission Restaurant Supply
Find Asian cooking supplies for less at Mission Restaurant Supply.
http://www.missionrs.com/Asian-Cooking.html
Cooking Community | Cooking Blogs | Cook Food For Charity
A ring for bloggers who love to cook.
http://www.ringsurf.com/ring/blogsthatcook/

Extractions: Marketing Via Yellow Pages Blogs That Cook + ADD YOUR SITE (48 members) netseer_tag_id = "1118"; netseer_ad_width = "700"; netseer_ad_height = "220"; netseer_task = "ad"; netseer_tag_id = "1119"; netseer_ad_width = "715"; netseer_ad_height = "70"; netseer_task = "ad"; Blogs That Cook Click Member link to see site in tv Blogs That Cook + ADD YOUR SITE (48 members) A community for bloggers who love to cook! De.Liscious This is the story (the true story) of some people picked to write in a blog and have their recipes cooked by strangers on the internet. Il Forno Greetings From The Kitchen MeatHenge MeatHenge is a site dedicated to grilling, roasting, frying meat and sides. Tasting Life Our blog for recording our adventures in cooking and hobbies. TwoHotChefs Eating out, cooking in, cooking out, and our opininos on everything culniary! Cook Sister!
Chinese Asian Cooking Class - How To Choose A Cooking Class
Tips to help you choose the cooking class that best suits your needs.
http://chinesefood.about.com/library/blcookingclassa.htm

Extractions: zWASL=1;zGRH=1 zJs=10 zJs=11 zJs=12 zJs=13 zc(5,'jsc',zJs,9999999,'') zDO=0 Home Chinese Food Search Chinese Food Choosing a Chinese or Asian Cooking Class There are as many types of cooking classes as there are international cuisines. You may find yourself in a small, intimate setting, free to question the instructor at will. Or you may be seated with fifty other foodies, watching the chef do his thing from an elevated dais at the front of the room. Either way, a cooking class is a great way to learn more about a particular cuisine. Here are a few of my more memorable one-day cooking class experiences: "Flavors of Southeast Asia" This was a half-day course featuring chef Nathan Hyam, author of Simply Thai . Hyam introduced us to five popular Southeast Asian dishes, beginning with Cantonese potstickers - complete with dipping sauce - and finishing with Singapore Curried Rice Noodles. Hyam taught the course in the basement of a local cooking store specifically adapted for this purpose. Long tables were set out in rows. Low lighting and elegant place settings heightened the sense of intimacy. The crystal wine glasses beside each plate raised my hopes that something a little stronger than coffee would be served.
Topica Email List Directory
Camping and related issues discussed.
http://lists.topica.com/lists/CookOutdoor/

Extractions: Share your recipies and try others! List Type: Unmoderated discussion Subscription: Does not require owner approval Archive: Readable by subscribers only Created: Jan 28, 2001 Owner: Britt Woodhouse To Join: Subscribe here, or send an email to CookOutdoor-subscribe@topica.com To Post: Send mail to 'CookOutdoor@topica.com' Stats: Categories: Entertainment Cooking
Asian Cooking Tools - Martha Stewart Recipes
Label this with a few descriptive words also called tags to organize your collection.
http://www.marthastewart.com/article/asian-cooking-tools
Cooking With The Wolfman
Chef David Wolfman and Loma offer recipes from their cooking show.
http://www.cookingwiththewolfman.com/recipes.html
Asian Cooking-Chinese, Vietnamese, Filipino, Thai And Singapore - Yan Can Cook
Explore Asian Cooking with Citrus, as Martin Yan prepares Chinese, Vietnamese, Filipino, Thai and Singapore recipes. Join Martin Yan on a virtual tour of the kitchens of Southeast
http://www.sunkist.com/yancancook/asian-cooking/

Extractions: Citrus flavors are important to Asian and Chinese cooking. And no wonder! Historians believe that all citrus except grapefruit had its origins in the Orient. The juicy oranges we eat today were once a sour fruit growing wild in China. Satsuma tangerines were first cultivated in Japan, limes are native to Malaysia, lemons come from India and pummelos have been popular throughout Asia for centuries. Northeast style includes China, Korea and Japan. Food here goes beyond the table; it also figures prominently in medicine and rituals. Fats, oils and sauces are often used. Because it covers such an enormous area, there are several variations in the way foods are flavored and prepared between the northern and southern regions.
Seafood Gumbo Recipe
Full recipe makes three gallons.
http://www.customcatering.net/Rec_soup/sfgumbo.html
Asian Cooking At Wasserstrom Restaurant Supply
Find the Asian Cooking restaurant supplies that you're looking for at Wasserstrom. Whether you're looking for Asian Cooking or other foodservice equipment, you'll get
http://www.wasserstrom.com/restaurant-supplies-equipment/catering_asian_1000148
Growlies, Veggies, Glazed Carrots For 45
Serves 45.
http://members.tripod.com/~lotsofinfo/V7Glazedcarrots.htm
Kieto's Daily Recipe And Funnies Resources - Asian Cooking
and get so much more with absolutely no advertisements! More recipes, more music, more jokes, games and videos. Tons of surprises
http://www.kieto.com/links/asiancooking.html
Woman Discovers Methods For Bulk Home-Cooking
Detailed description of a once-a-month cooking experience.
http://www.folksonline.com/folks/ts/cooking.htm

Extractions: Cook Once; Eat for a Month by Maggie Heeger For many people, panic strikes around 4 p.m. That's when they realize they don't have anything ready for dinner. They weigh the alternatives: grabbing a bag of burgers to bring home, opening a can of soup, or throwing together some odds and end from the refrigerator. None of the choices are satisfying, and more likely than not, the take-out burgers win. It doesn't have to be like that. Your family can enjoy home-cooked meals�-lasagna, Salisbury steak, vegetable-beef stew, orange-glazed chicken, enchiladas and turkey tetrazzini for a month and all you have to do is fix a few side dishes like salad, bread and steamed veggies. Sound appealing? But there's always a catch, isn't there? You don't just get 30 home-cooked meals for nothing. If your curiosity gets the better of you the way it did for me, then go to Once A Month Cooking . There, you'll find all the specifics about spending one day in the kitchen cooking up a storm, and then reaping the benefits for the next 30 days. I tried it, and by golly, it really does work. Let me explain my journey. I'm a self-employed writer, and part of my job involves doing interviews at all hours, often at the last minute. I can never say for sure that I'll have an hour or two before dinner to prepare a meal.

A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

61-80 of 103 Back | 1 | 2 | 3 | 4 | 5 | 6 | Next 20