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         Brazilian Cooking:     more books (37)
  1. Brazilian Table, The by Yara Roberts, 2009-05-02
  2. Delightful Brazilian Cooking by Eng Tie Ang, 1993-11
  3. Cooking the Brazilian Way (Easy Menu Ethnic Cookbooks) by Alison Behnke, Karin L. Duro, 2004-03
  4. Brazilian Cooking: Exotic, Tropical Recipes from South America by Carlos Barboza Pinto, 2004-09-24
  5. The Art of Brazilian Cookery (Hippocrene International Cookbook Classics) by Dolores Botafogo, 1993-05
  6. Brazilian (Ferro, Jennifer, Festive Foods & Celebrations.) by Jennifer Ferro, 1999
  7. The Cooking Of Brazil (Superchef) by Matthew Locricchio, 2004-10
  8. Saveur Magazine Number 66 April/May 2003 Brazilian Cooking, editing cookbooks, Asian New Year, Ancient London Market
  9. Brazilian Cooking by Guy Leroux, 1996
  10. Brazilian Cooking by Guy Leroux, 1980
  11. Many Ways for Cooking Eggs (Webster's Brazilian Portuguese Thesaurus Edition) by Icon Group International, 2009-05-15
  12. Cooking the Brazilian Way - 2004 publication by AlisonBehnke;KarinLDuro, 2004-01-01
  13. Cooking with Ease in English and Portuguese
  14. Brazil Afro-Brazilian: An entry from UXL's <i>Junior Worldmark Encyclopedia of Foods and Recipes of the World</i>

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