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         Brazilian Cooking:     more books (37)
  1. Brazilian Cookery by Margarette de Andrade, 2001-01-01
  2. Passeport Gastronomique: Spain/Portugal by J. A. Albertson, 2010-05-04
  3. Carefree Gourmet Presents: Dazzling Desserts, Bountiful Brunch, Tea Anytime, Brazilian Bar-B-Que, Casual Cajun, and Classy Cocktail For up to 20 Guests by Andrea, M. Olguin, 2006-08-04
  4. Rice and Beans: Puerto Rican Cuisine, Cuban Cuisine, Haitian Cuisine, List of Brazilian Dishes, Louisiana Creole Cuisine, Gallo Pinto, Platillo Moros y Cristianos, Rice and Peas
  5. 40 Gourmet Hot Chocolate & Coffee Lovers' Mix Recipes (Gourmet Coffee Lovers Recipes) by Starbucks Coffee Fanatic, 2009-11-30
  6. Eat Smart in Peru : How to Decipher the Menu, Know the Market Foods & Embark on a Tasting Adventure by Joan Peterson; Brook Soltvedt, 2006-03-03
  7. Brasil: Ritmos e Receitas by Morena Leite, 2006
  8. New Food - Contemporary Recipes, Fashionable Ingredients (1) by Benjamin Lewis, 2008-06-11
  9. Flavour of Brazil (Food & Festivals) by Mariana Serra, 1999-05-30

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