- The Home Book of Italian Cooking by Angela Catanzaro, 1967
- Fine Art of Italian Cooking by Giuliano Bugialli, 1990-02-24
- 365 Easy Italian Recipes Anniversary Edition by Rick M. O'connell, 1996-05-08
- Betty Crocker's Italian Cooking by Antonio Cecconi, 2000-07-03
- Gluten-Free Italian: Over 150 Irresistible Recipes without Wheat--from Crostini to Tiramisu by Jacqueline Mallorca, 2009-10-13
- Ethan Stowell's New Italian Kitchen: Bold Cooking from Seattle's Anchovies & Olives, How to Cook A Wolf, Staple & Fancy Mercantile, and Tavolà ta by Ethan Stowell, Leslie Miller, 2010-09-21
- Lidia's Italian Table: More Than 200 Recipes From The First Lady Of Italian Cooking by Lidia Bastianich, 1998-09-02
- Williams-Sonoma Essentials of Italian by Michele Scicolone, 2008-02-22
- Rao's Cookbook: Over 100 Years of Italian Home Cooking by Frank Pellegrino, 1998-05
- Italian Holiday Cooking : A Collection of 150 Treasured Recipes by Michele Scicolone, 2001-09-30
- Skinny Italian: Eat It and Enjoy ItLive La Bella Vita and Look Great, Too! by Teresa Giudice, Heather Maclean, 2010-05-04
- THE ART OF ITALIAN COOKING by LO PINTO MARIA, 1965
- More Classic Italian Cooking by Marcella Hazan, 1995-05-06
- Classic Italian Jewish Cooking: Traditional Recipes and Menus by Edda Servi Machlin, 2005-05-01
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