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         Family Farms:     more books (100)
  1. Dori Sanders' Country Cooking: Recipes and Stories from the Family Farm Stand by Dori Sanders, 2003-04-11
  2. Up in the Morning Early: Vermont Farm Families in the Thirties by Scott E. Hastings Jr., Elsie R. Hastings, 1992-09-15
  3. Family Farming: A New Economic Vision, New Edition by Marty Strange, 2008-06-01
  4. The Hog Farm Family & Friends by Wavy Gravy, 1974
  5. Of the Farm by John Updike, 2004-03-30
  6. Portrait of a Farm Family by Raymond Bial, 1995-09-25
  7. Farm Aid: A Song for America
  8. Rural Reality: Sixty Years of Iowa Farm Family Life by Annette Remsburg, 2004-11-05
  9. Quilter, Granger, Grandma, Matriarch: Life on the Reiss Family Farm 1949-1953 St. Clair County, Illinois by Stephen W. Reiss, 2008-12-17
  10. THE GOOD LAND FARM FAMILIES REMEMBER by Ken, Editor Wysocky, 1995
  11. The Myth of the Family Farm: Agribusiness Dominance of United States Agriculture (A Westview special study) by Ingolf Vogeler, 1981-09
  12. Sunburst Farm Family Cookbook by Susan Duquette, 1976-05
  13. Viking Families and Farms (The Vikings Library) by Andrea Hopkins, 2002-08
  14. Michigan Farms & Farm Families (Michigan Agricultural Collection) by Brenda Ervin, 2008-05-01

81. Coulter Family Farms
Coulter Family Farms, Quality Angus Cattle, Australian Shepherds, Australian Shepherd puppies for sale, cattle dogs, Show cattle for sale
http://coulterfamilyfarms.com/

82. Smith & Sons Home
California pistachios in five flavors, grown, harvested and roasted direct from small family farm.
http://www.smithandson.com/
Our Mission
Our mission is to provide you with pistachios that are unsurpassed in freshness and taste. Pistachios are the perfect gift for any occasion. A treat for yourself and a delightful gift for others. SATISFACTION GUARANTEED OR YOUR MONEY BACK!
Contact Information
Telephone FAX Postal address
P.O. Box 82045 Bakersfield, CA 93380-2045
Electronic mail
General Information: pistachios@atginternet.com
Sales: pistachios@atginternet.com
Webmaster: pistachios@atginternet.com
you are visitor: Send email to pistachios@atginternet.com with questions or comments about this web site.
Last modified: December 12, 2007

83. Festival Of Family Farms
The family farms of Skagit Valley welcome and open their barns and lifestyles to you and you family for this oneof-a-kind event.
http://www.festivaloffamilyfarms.com/

84. Welcome To Anderson Almonds. Organic Almonds From Our Family Farms.
Online sales of organic almonds grown on a family farm in California s Central Valley.
http://www.andersonalmonds.com/
O ur 2009 crop from our Certified Organic Orchard is now available. We continue selling directly to households as we have for twenty years. The loyalty we experience from all of our discerning customers is thoroughly appreciated. If you have any questions about our almonds, our production or our processing, please call Glenn at (209) 667-7494. For prices see our order page The blossoming cycle is over and a new crop is forming! If you missed the beautiful display of blossoms this spring, you can see what is happening now at our summer gallery
6401 Hultberg Road
Hilmar, CA 95324
ph. 209-667-7494
andalm@earthlink.net
Website design by Mele Anderson and Jason Tinacci

85. Correia Chestnut Farm - American Grown Fresh Chestnuts From Our Family Farm To Y
Isleton, California family farm offering a variety of fresh chestnuts commencing in September.
http://www.chestnuts.us/
Chestnuts From Our Family Farm to You
Privacy Policy
Chestnut harvest is underway! We've finished harvesting our Colossal variety of chestnuts and are now harvesting our Italian Marroni varieties. Please visit our order page to place your order today! Join our mailing list today! E-Mail Address: Firstname: Lastname: We now have a photo gallery - please take a virtual tour of our chestnut orchard by clicking on the Photo Gallery button to the left. Please check back later as we hope to add a video when harvest is winding down. Many long-time customers have ordered been placing four or more chestnut orders a year for the past several years. Won't you please join our "family" of customers? Read an expert opinion! The food magazine, Eating Well , published an article in 2007 calling us "Our Favorite Chestnut Grower!" You may read the article by clicking HERE . The October 2005 edition of Sunset magazine suggested purchasing chestnuts directly from the grower to get the best quality and we agree! By buying your chestnuts directly from the grower, you're getting the freshest chestnuts possible. Our chestnuts have also been written about in articles in the Los Angeles Times , and several other publications.

86. Welcome To Sage Hill Farms And Vintage Store
Family farm offering spice blends, teas, and a monthly newsletter.
http://www.sagehillfarmsandvintagestore.com
Home Bea's Teas Recipes Vintage Store ... Contact Bea
Sage Hill Happenings
Enter your e-mail address to receive our newsletter!
More About Sage Hill
Bea's Beatitudes - Blog
Links and Resources

What Our Customers Say

Our Policies
...
Picture Gallery
Articles
Learn About Herbs, Teas and Sustainable Living Planning Your Herb Garden
Raised Bed Gardening

Sustainable Agriculture

Eating Locally and In Season
...
(by John Robbins)
Sage Hill Farms - A Sustainable Project
Looking toward the future means giving back as much as we take. It means using resources wisely and gently. Gate-Keepers Bea and Mike Kunz are drawing from generations of family farming practices to build and maintain a Sustainable farm business. Located at the foot of the beautiful Cumberland Plateau in the state of Tennessee, Sage Hill Farms is proud of and works to maintain a standard of clean and healthy product, not only for our own family, but for your family as well.
Our Mission Statement:
  • To produce chemical free herbs by using organic, approved products to enrich and sustain our soil.
  • Through composting and cover cropping, nature can and does supply us with needed elements to meet our goals.

87. Darn Hot Peppers: All Natural Fresh And Dried Specialty Hot Peppers.
Small family farm offering all natural specialty hot peppers and hot pepper products.
http://www.darnhotpeppers.com

88. Papa Weaver's Pork - Home Page
Natural pork roll and link sausage produced on a family farm originally owned by President James Madison near Orange, Virginia.
http://www.papaweaver.com/
Seventh generation farmer, Tom Weaver, makes available gourmet pork products produced on his family farm originally owned by President James Madison. As a Pork Quality Assurance Level III Certified Pork Producer, Papa Weaver's herd meets and exceeds the quality assurance measures for America's Pork Producers! We are now offering Chorizo Sausage! Come to the Farmer's Markets to buy your favorite Papa Weaver's Pork products, or visit any of these fine stores:
  • Good Foods Grocery - Richmond, VA Kite's Hams - Wolftown, VA Marshall Farms - Unionville, VA Miller Farms - Locust Grove, VA Mt. Olympus Berry Farm - Ruther Glen, VA Real Goods - Mathews, VA Rebecca's Natural Food - Charlottesville, VA Stuarts Draft Farm Market - Stuarts Draft, VA Timor Bodega - 200 Rhode Island Ave NW, Washington DC
Questions about Pig Roasting? Click here to learn more. New Recipes Are Here !!! Click here to get hungry Contact Papa Weaver Via Email:
papaweaver@papaweaver.com

Phone: Toll Free (888) 573-2454
About Us Products Order Page Market Info ... Home
Papa Weaver's Pork
Web Site Developed By

89. Smith Family Farm | Home
Gainesville, VA. Offers grass-fed beef, poultry and pork.
http://www.beefandhayproducer.com/

90. Copeland Family Farms - Online Store With Goat Meat For Sale (Cabrito - Chevon)
Offers goat meat or chevon steaks, cabrito, sausage, ground meat, and roasts.
http://goatmeats.com/
"Certified American Chevon"
The Heart Healthy Red Meat
Tastes like beef, lower in fat than chicken! The USDA reports the saturated fat in cooked chevon (goat meat) is 40% less than that of chicken- even with the skin removed! Source; USDA Handbook #8, 1989 Nutritive Value of Foods, Home and Garden Bulletin #72, US Dept of Agriculture, Washington D.C. Us Government Printing Office, 1981
Goat Meat Store
The USDA online Goat Meat Store
Copeland Family Farms, LLC We are surprised at how many people have never tried this 100% all natural ground goat meat (chevon). Please visit our store and liven up your dinner table.
Ranch
For more information on the Moneymaker meat goat and Copeland Family Farms Border Collies, Farm Shepherds.
Information
The Heart Healthy Red Meat We spent a lot of time researching our product before we even got into the market. We want to use this web site as a place to share that information with you. We have information about cabrito chevon goat meats recipes the heart healthy aspects of goat, how we raise our goats, and other information we hope you will find interesting.

91. Home - Whitetop Creek Farm
Small family farm in Bristol, Tennessee offers pastured poultry and eggs, as well as seasonal produce.
http://whitetopcreekfarm.com/
Naturally Farm Fresh
Welcome to Whitetop Creek Farm
Fresh Flowers, Herbs, and Produce
A ll Grown and raised locally on our family farm in the hills of Northeast Tennessee near the Bristol Motor Speedway.
136-168 Wampler Road Bristol, Tennessee

92. Pure Maple Syrup From New England - Brown Family Farm
Offers maple syrup, candy, maple butter, pancake mixes, mustards, crepe mixes, grilling and roasting sauces made with maple syrup.
http://www.brownfamilyfarmmaple.com

93. Lavender Essential Oil ~ Snowshill Lavender Farm
Family farm offering essential oils, bath products and soaps.
http://www.snowshill-lavender.co.uk/
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Snowshill Lavender
The Lavender Fields in the heart of the Cotswolds
We planted our first Lavender in 200 and now we have 53 acres of glorious rolling Lavender fields
Shop Online for Lavender essential oil and products
The Lavender Gift Shop
Simply make your selection from the products listed. When you have finished, click VIEW BASKET to confirm your details and continue through the payment process. View Basket Your Basket
Snowshill Lavender Farm
We are a third generation family farm set in the heart of the beautiful Cotswold Hills. Traditionally an arable and sheep farm, in 2000 we had to make the difficult decision to diversify into other crops. The lavender plant loves our free draining limestone soils 1,000 feet above sea level giving the best growing conditions for the highest quality English Lavender Essential Oil. Our crops are steam distilled on the farm and made into our unique range of modern lavender products, all proudly made in Great Britain. In 2009 we relaunched our products under the brandname Cotswold Lavender and since then our product range has continued to grow with the launch last year of our new range Cotswold Hedgerow. Opening Times
Summer 2010

USA Customers

My Account
... Programming: Worthers Lavender Essential Oil

94. Cate Farm
A certified organic, Vermont family farm, growing produce and medicinal herbs on land farmed since 1793.
http://www.catefarm.com/
Contact Info
Cate Farm
135 Cate Farm Road
Plainfield, VT 05667
catefarm@gmail.com

Webmaster:
contact@longtrailweb.com
www.longtrailweb.com

Cate Farm is a family owned and operated organic farm in Central Vermont. Sally Colman and Richard Wiswall and family cultivate 22 acres and seven 100-foot long greenhouses of organic vegetables, medicinal herbs, and flowers. Everything we sell is certified organic and always our own. We market our fresh produce to co-ops, restaurants, and stores in Central Vermont, and at the Farmer's Market in Montpelier, VT. In addition, Cate Farm is a long time member of Deep Root Organic Grower's Co-op, which markets our produce to stores in Boston, New York, and Washington, DC areas. In the 1790's Suzanna and Enoch Cate settled what is now known as the Cate Farm. Their descendants owned the farm until 1901. After that, it was bought and sold a number of times, but continued as a dairy or sheep farm. In 1964, Goddard College purchased Cate Farm and used it for faculty residence. Additionally, Bread and Puppet Theater was housed on the farm in the early 1970's. We bought the farm in 1981 and have been growing organic vegetables and herbs since then. Check Out Richard Wiswall's New book!

95. Ginseng For Sale
Pure and natural ground ginseng from a Wisconsin family farm. Order by mail.
http://www.ginsengforsale.com/

96. Barretts Farming On Banks Peninsula Part 1
Interview with Robert Barrett about a family farming on Banks Peninsula.
http://www.nzine.co.nz/views/thebarretts_updated.html
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Send this article link to a Friend Back Farming on Banks Peninsula with the Barretts - Part 1
An interview with Robert Barrett
Dorothy - 19/03/03 Barretts have been farming on Banks Peninsula since 1874 - first at Wainui, then in Akaroa and more recently in Kaituna Valley. Over the years they have experienced many changes, working as shearers, owning a dairy farm, growing cocksfoot, sheep and cattle farming and farm forestry. Banks Peninsula cocksfoot was sought after by North Island farmers clearing new farmland in the first half of the twentieth century. The family experienced hard times and the women worked as hard as the men as they struggled to support their families. Robert Barrett looks back over the family history and comments on the current situation for farmers on the Peninsula. Robert Barrett.
The first Barretts on Banks Peninsula
In January 1874 William and Catherine Barrett and their six children arrived in Lyttelton, New Zealand, on the ship "Waimate" after a three month voyage. William and his oldest son are listed as shepherds. They continued on to Akaroa to take up the land that they had been allotted before leaving England at Wainui, on the Akaroa Harbour. The map they had seen did not show that the area was hilly and their land was rather high on the hills. Accessibility was a serious problem. On one occasion William and his oldest son had to carry Catherine over the hill to a midwife for the birth of one of the younger children.

97. The Center For Whole Communities - Mad River Valley, Vermont
Beautiful learning center dedicated to nurturing the relationship between people and the land, a community gathering place, and a working family farm in Fayston, VT.
http://www.wholecommunities.org

98. Springhills Farmstay, Function Centre, Country Holiday, Perth, Australia
Fully operational family farm set on 5000 acres. Includes an overview of the facilities and activities offered.
http://www.springhills.com.au
a distinctly different getaway Springhills Farmstay Springhills Farm, Western Australia, offers the perfect venue for Australian Farmstay and country holidays family functions business functions and school groups
farmstay experience
family holidays accommodation ... your hosts

99. Welcome — Washington Sustainable Food & Farming Network
A grassroots, statewide advocacy organization for sustainable agriculture and family farms in Washington State. Mission, programs, links.
http://www.wsffn.org/
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Through education, grassroots organizing, policy advocacy and lobbying, The Network has become a leading voice for sustainable agriculture and a key catalyst for change in food and farming policies and practices in Washington State. Our mission is to engage with partners to keep farmers farming and ensure that all Washingtonians have access to good food. We advocate bringing food from the ranch and farm to the table in a way that is economically viable, environmentally sustainable and socially equitable. Network members include farmers, environmental organizations, farmers' markets, faith-based groups, the natural foods industry, farming organizations, community organizations, anti-hunger and nutrition advocates, food co-ops, educators and individuals like you who are investing in a healthy future by supporting

100. A (re)Purposeful Farm
Blog about moving back to the old family farm with information about sustainable agriculture, rural living, and responsible and humane animal husbandry.
http://ouroldfarm.blogspot.com

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