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- Pomegranate Rice (Salad) with Toasted Pecans
Pomegranate Rice with Toasted Pecans
When you think about fruits, more often than not you'll end up enjoying the fruit by itself, or try to use it in making a dessert. However, once you start using fruits to cook savory recipes, you will so enjoy the experience of opening a new channel of cooking! Indian dinners generally feature a Rice dish, so I was looking to make some thing different and interesting, rather than the traditional Pulao that we make all the time. As I racked my brains for an innovative inspiration, my eyes fell upon the lone pomegranate lying in my fruit basket, and I knew my quest was over. I decide to make Pomegranate Rice. Once the main ingredient was finalized, I needed something to compliment the taste. So I chose roasted Pecans and shredded coconut, to add a crunch in every bite; I opted for shallots, cilantro and lemon juice as my main flavor enhancers, as I knew they would pair well with the sweet and tart taste of pomegranate. The result - a delicious recipe for Pecan Pomegranate Rice that made a lasting impression on friends and family!
Pomegranate Rice with Toasted Pecans | |
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