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         Buchner Eduard:     more detail
  1. Cardanus Formel, Deren Verwandlung Zur Berechnung Der Wurtzeln Von Zahlengleichungen Von Der Gestalt: X3-Px-Q (German Edition) by Eduard Wilhelm G. Büchner, 2010-05-25
  2. Die Zymasegärung Untersuchungen Über Den Inhalt Der Hfezellen Und Die Biologische Seite Des Gärungsproblems. Aus Dem Hygienischen Institut Der Kgl. Universität ... Hochschule Zu Berlin (German Edition) by Eduard Buchner, 2010-01-12
  3. Cardanus Formel, Deren Verwandlung Zur Berechnung Der Wurzeln Von Zahlengleichungen (1857) (German Edition) by Eduard Wilhelm G. Buchner, 2010-05-23
  4. Eight German Novellas (Oxford World's Classics) by Ludwig Tieck, Heinrich von Kleist, et all 1997-06-12
  5. Military Personnel Killed in World War I: List of International Rugby Union Players Killed in Action During the First World War, Eduard Buchner
  6. Hochschullehrer (Landwirtschaftliche Hochschule Berlin): Eduard Buchner, Kurt Von Rümker, Günther Gereke, Erwin Baur, Asmus Petersen (German Edition)
  7. Eduard Buchner
  8. Biochimiste: Dorothy Crowfoot Hodgkin, Robert Crane, Fernand Seguin, George Wald, Ernst Boris Chain, Juan Negrín, Paul Nurse, Eduard Buchner (French Edition)
  9. Die Zymasegarung, Untersuchungen Uber Den Inhalt Der Hefezellen Und Die Biologische Seite Des Garungsproblems by Eduard; Buchner, Hans, Hahn, Martin Buchner, 1903
  10. Cardanus Formel, Deren Verwandlung Zur Berechnung Der Wurzeln Von Zahlengleichungen (1857) (German Edition) by Eduard Wilhelm G. Buchner, 2010-09-10
  11. Die Familie Büchner: Georg Büchners Vorfahren, Eltern und Geschwister by Anton Buchner, 1963
  12. New Beer in an Old Bottle. Eduard Buchner and the Growth of Biochemical Knowledge. by Athel. CORNISH-BOWDEN, 1997
  13. Schriftsteller des 19. Jahrhunderts: Biographien und Zeittafeln : Georg Buchner, Annette von Droste-Hulshoff, Eduard Morike, Theodor Storm (German Edition)

21. Buchner - WordReference.com Dictionary Of English
noun 1 Buchner, Eduard Buchner German organic chemist who studied alcoholic fermentation and discovered zymase (18601917) Category Tree
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22. Buchner, Eduard Buchner: Information From Answers.com
Buchner , Eduard Buchner German organic chemist who studied alcoholic fermentation and discovered zymase
http://www.answers.com/topic/buchner-eduard-buchner

23. Buchner, Eduard | Definition Of Buchner, Eduard | HighBeam.com: Online Dictionar
Find out what Buchner, Eduard means A Dictionary of Scientists has the definition of Buchner, Eduard. Research related newspaper, magazine, and journal articles at HighBeam
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24. Eduard Buchner — FactMonster.com
More on Eduard Buchner from Fact Monster Information Please 1907 1907 Previous Year Next Year World U.S. Economics Sports Entertainment Science Year by
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25. Buchner, Eduard Biography - S9.com
1860 He was born in Munich, on the 20th of May.1884 - He began studies in chemistry with Adolf von Baeyer and in botany with Professor C. von Naegeli, at the Botanic
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26. Buchner, Eduard
Buchner, Eduard (b. May 20, 1860, Munich, Bavaria Germanyd. Aug. 13, 1917, Foc s ani, Rom.), German biochemist who was awarded the 1907 Nobel Prize for Chemistry for
http://www.uv.es/EBRIT/micro/micro_90_51.html
Britannica CD Index Articles Dictionary Help
Buchner, Eduard
(b . May 20, 1860, Munich, Bavaria [Germany]d. Aug. 13, 1917, Foc s ani, Rom.), German biochemist who was awarded the 1907 Nobel Prize for Chemistry for demonstrating that the fermentation of carbohydrates results from the action of different enzymes contained in yeast and not the yeast cell itself. He showed that an enzyme, zymase, can be extracted from yeast cells and that it causes sugar to break up into carbon dioxide and alcohol. Related Propaedia Topics: Carbohydrates Enzymes Beverage production

27. Buchner, Eduard
German chemist who researched the process of fermentation. In 1897 he observed that fermentation could be produced mechanically, by cellfree extracts.
http://www.cartage.org.lb/en/themes/Biographies/MainBiographies/B/Buchner/1.html
Buchner, Eduard
German chemist who researched the process of fermentation. In 1897 he observed that fermentation could be produced mechanically, by cell-free extracts. Buchner argued that it was not the whole yeast cell that produced fermentation, but only the presence of the enzyme he named zymase. Nobel Prize for Chemistry 1907.
Buchner was born and educated in Munich, and held a number of academic posts in Germany from 1888. He was killed by a grenade in World War I.
Buchner had been interested in the problems of alcoholic fermentation since the 1880s, and showed 1886 that the absence of oxygen was not necessary for fermentation, but his discovery of zymase came about by accident. In 1893 Buchner and his brother Hans Buchner (1850-1902, a bacteriologist) found a way to make a cell-free liquid extract of microorganisms. They were using a yeast extract for pharmaceutical studies and added a thick sugar syrup to stop any bacterial action. Buchner fully expected the sugar to act as a preservative, but it had the opposite effect and carbon dioxide was produced. The sugar had fermented, producing carbon dioxide and alcohol, in the same way as if whole yeast cells had been present.
It was soon realized that the conversion of sugar into alcohol by means of yeast juice is a series of stepwise reactions, and that zymase is really a mixture of several enzymes.

28. Eduard Buchner Winner Of The 1907 Nobel Prize In Chemistry
Buchner, Eduard (18601917) (submitted by Jackson) Nobel Buchner Eduard (submitted by Albert) Eduard Buchner (submitted by John) Eduard Buchner - Nobel Lecture (submitted by Ignat)
http://www.almaz.com/nobel/chemistry/1907a.html
E DUARD B UCHNER
1907 Nobel Laureate in Chemistry
    for his biochemical researches and his discovery of cellfree fermentation.
Background
    1860-1917 Residence: Germany
    Affiliation: Landwirtschaftliche Hochschule, Agricultural College, Berlin
Featured Internet Links Links added by Nobel Internet Archive visitors

29. Facts About Buchner, Eduard, As Discussed In Britannica Compton's Encyclopedia B
Facts about Buchner, Eduard, (1860–1917). German chemist, born in Munich; taught at many universities, last at University of W rzburg 1911–17; received 1907 Nobel prize
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30. Eduard Buchner (German Biochemist) -- Britannica Online Encyclopedia
Facts about Buchner, Eduard, as discussed in Britannica Compton's Encyclopedia Buchner, Eduard Facts about Eduard Buchner study of enzymes, as discussed in biochemistry (science
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31. AccessScience | Biography | Buchner, Eduard
About AccessScience. AccessScience is a subscriptionbased website that features continually updated scientific and
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32. Buchner, Eduard | Definition Of Buchner, Eduard | HighBeam.com: Online Dictionar
Find out what Buchner, Eduard means The Oxford Dictionary of Scientific Quotations has the definition of Buchner, Eduard. Research related newspaper, magazine, and journal
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33. Buchner
Buchner,Eduard Contribution towards Chemistry Buchner discovered that emzymes carry out the
http://kyd.hkcampus.net/~kyd-chem/Buchner.html
Buchner,Eduard
Name Buchner,Eduard Area of importance Nobel Prize winner Years of importance Birth Death Origin or Nationality Germany
Contribution towards Chemistry Buchner discovered that emzymes carry out the chemical reactions in living organisms. Born in Munich he was taught by his elder brother and then studied chemistry under Baeyer and botany under Naegeli. He took a professorship at Kiel in 1893 and then a position at Wuzburg in 1911.
In 1897 he made the discovery that fermentation does not require intact living yeast cells but could be carried out by a cell extract. This was named 'zymase' and became the forerunner of the biological catalysts now known as enzymes. For this work he was awarded the Nobel Prize in 1907. He volunteered for military service at the age of fifty seven and was killed in action in Romania in 1917.

34. The Nobel Prize In Chemistry 1907
Nobelprize.org, The Official Web Site of the Nobel Prize
http://nobelprize.org/nobel_prizes/chemistry/laureates/1907/
Home FAQ Press Contact Us ... Nobel Prize in Chemistry The Nobel Prize in Chemistry 1907 Sort and list Nobel Prizes and Nobel Laureates Create a List All Nobel Prizes Nobel Prize Awarded Organizations Women Nobel Laureates Nobel Laureates and Universities Prize category: Physics Chemistry Medicine Literature Peace Economics
The Nobel Prize in Chemistry 1907
Eduard Buchner
The Nobel Prize in Chemistry 1907
Eduard Buchner ... Nobel Lecture
Eduard Buchner
The Nobel Prize in Chemistry 1907 was awarded to Eduard Buchner "for his biochemical researches and his discovery of cell-free fermentation" TO CITE THIS PAGE:
MLA style: "The Nobel Prize in Chemistry 1907". Nobelprize.org. 1 Nov 2010 http://nobelprize.org/nobel_prizes/chemistry/laureates/1907/ Home FAQ ... Contact Us

35. Buchner, Eduard
Buchner, Eduard. Buchner, Eduard (18601917), German chemist and Nobel laureate, born in Munich and educated at the University of Munich. In 1907 he received the Nobel Prize for
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36. Eduard Buchner Biography Summary | BookRags.com
Eduard Buchner Eduard Buchner Eduard Buchner is credited with introducing the field of modern enzyme chemistry.
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37. Eduard Buchner Dictionary Definition - Glossary.com
Buchner, Eduard Buchner (German organic chemist who studied alcoholic fermentation and discovered zymase (18601917))
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38. Buchner, Eduard (Ger. Biochem.)
Britannica CD
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Britannica CD Index Articles Dictionary Help Buchner, Eduard (Ger. biochem.)

39. Eduard Buchner Biography | BookRags.com
World of Chemistry on Eduard Buchner. Eduard Buchner is credited with introducing the field of modern enzyme chemistry. His research put an end to the widely accepted theory that
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40. Buchner, Eduard From Medicine Plus PlusTranslate This Page生物谷生物频道
Buchner, Eduard Caernarvon School Buchner, Eduard The New York Times Company Buchner, Eileen Breithaupt Centre
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